Welcome to the New Billy Bread
If you’ve stopped by lately, you might’ve noticed things look a little different around here. After a lot of late nights (and more than a few loaves “tested” along the way), Billy Bread has a brand-new home — and honestly, I couldn’t be more excited to finally show it off.
A fresh new home at billybread.com
We’ve moved from billybreadla.com to billybread.com. New look, new logo, and a website that’s a whole lot easier to order from. If you’re still typing the old address out of habit, don’t worry — it’ll bring you right here automatically. Same neighbor baking your bread in Newbury Park; just a nicer front porch.
While I was at it, I gave everything a fresh coat of paint — new colors, a new logo, and a whole lot of Big Loaf Energy. I’m really proud of how it turned out.
Introducing the Bread Club
This is the one I’ve been most excited about. The Bread Club is a brand-new weekly subscription: your favorite loaf, fresh every Friday, with nothing to remember and nothing to reorder. Pick your loaf — Coyote, Rustic, Milk Bread, or Cinnamon Swirl — and it shows up fresh each week. Cancel anytime. It’s the easiest way to keep good bread on your table.
Same baker, same bread, same Fridays
None of the important stuff has changed. I’m still baking every Friday right here in the Conejo Valley, still doing local pickup and delivery, and still putting a ridiculous amount of care into every loaf. You can even reach me directly now at billy@billybread.com — I read every message myself.
Thank you for being here, for ordering, for telling your friends, and for supporting a guy and his oven. It genuinely means the world. Come take a look around the new site, and if you’ve been meaning to try the Bread Club — well, now’s a pretty good time.
Life’s too short for boring bread.
— Billy
Hungry now? See this week’s bake →
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